Boudreaux's Louisiana Seafood Steaks

As for the food, the presentation of the Super Jambalaya and Boudin Potatoes was appealing, but my feelings about the taste were mixed. Some ingredients in the Jambalaya, like the vegetables, were fresh, and the sausage was delicious. However, the seafood and chicken had a frozen, gummy texture that was disappointing. I couldn't quite identify the fish in the dish, and it had an odd flavor. The Boudin Potatoes also had a peculiar taste. Overall, while I enjoyed the experience enough that I might return out of curiosity to try different dishes (since I love Cajun cuisine), I would definitely choose something else next time.

This restaurant is fantastic and definitely worth a visit. I was wandering through town and felt a good vibe, and I'm so glad I stopped in. The atmosphere is very much in the spirit of New Orleans and incredibly inviting. The staff were friendly and went above and beyond to make my experience enjoyable. The food truly deserves all the praise; I had the alligator appetizer and shrimp tacos alongside seafood potatoes, and everything was absolutely delicious.

Great dinner! The steak salad, shrimp scampi pasta, and Cajun nachos were delicious. The bourbon pecan pie was fantastic!

Here with some of my family, and it was delicious. Food was steaming, drinks were great and delicious. I highly recommend coming here if Ur live by or near. The waiter was very nice to us and patient. 5 of 5 for me!

While traveling through Missouri, my wife found a restaurant that represented our home states food. She said she wanted to eat there. We put in the directions and pulled up about 10 minutes later. The food has the spice of Louisiana. My wife said her food was delicious. She had the red snapper with a loaded baked potato. I had blackened and broiled shrimp with dirty rice. The food was excellent! If you are from Louisiana and looking for Louisiana flavored food, you need to eat hear. It?s a touch of home