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Sprzężenie zwrotne
Przekaż informację zwrotnąFirst waiter did not know about vegan foods, he said they only have rice and naan brot (is not even that often with milk or yogurt he asked the chief of the layer to help me, and he assured me to trust him, he will fix something. I have rice, two sauces (pumpkin-based and cauliflower) and a crispy brot. Now obviously, as it is a mixed restaurant, they certainly do not have different pots and pans for vegan foods. it will certainly have some small amount of contaminants, droplets of them and touches thereof, and for me as a hc vegan it is hard to see pastness, but if they can then eat that is delicious. above all the cauliflower was something special, I wish I could make it home. my meal was very full and with a cocos drink it cost only 23 ringgit, which at 5€.
If in the area the food is good and the waiter was happy to make sure items were vegan
This restaurant is clean, looks great and has a super efficient team of people who work there that have a great understanding of nutritional needs. back three times.
Eat here every time I go to penang after my first visit in 2008, always eat very tasty. last two times I have a vegan and picking vegan dishes was not easy, there are plenty of tasty vegan options, but getting the personal to tell them what they are the hard part
This is an omnivorous indian restaurant. I ordered dishes the waiter said were vego and without milk products. There's obviously a leap of faith there. The food was tasty. I was there in the afternoon. it wasnt a buffet