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Przekaż informację zwrotnąHands down my favorite post-mountain spot for a pint and comfort food after a long day skiing/boarding. It can get busy so grab a spot early! The wings are always crispy with the perfect kick and the nachos?.oh man, the nachos! So delicious. So worth it!
Nice rustic atmosphere with a great staff. Steven was our bartender and walked us through the menu and was friendly and attentive. We had the double fried wings as an appetizer along with the brined eggs. Both were good and it was the first for that type of egg recipe. Finished with the black and blue burger with no bun to keep on the keto lifestyle. Was fantastic. This place needs to be a stop if you are in Pagosa.
Burgers were very good. The meat amazing although could use a little seasoning. Husband had the catfish and loved it but his favorite was the coleslaw. He raved how wonderful the coleslaw was. Will definitely eat here again.
Drinks and dinners were great! the atmosphere was exactly what we were looking for? bummed didn't give it live music- missed it for a week. the reason why we leave a four? because the appetizer was disappointing. we ordered the nachos, the small and underwhelming for $12. Apart from that, the chicken salad was sandy and the Yakkity-Yak-Burger phenomenal (I had to update on pommes although ? . reef rita was super- the jalapeño salt was the icing on the cake!
Bartenders were very nice. They didn't skimp on the liquor as we sampled the drink menu. I had the spiked hot chocolate (peppermint schnapps) 2 times. ? The food was okay ...for bar food. We did have to wait about an hour to be seated. They have an outdoor space (a little cold) with a space heater.