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Przekaż informację zwrotnąMy husband was craving for Arugula Pizza and he found Luzzo’s on Google search. It is a cute local joint with a pizza oven at the corner of their dining room next to the bar.We had the Burrata Prosciutto for starter which was not bad. While hubby ordered Arugula Pizza, I opted for Squid Ink Tagliolini (Taglioni Al Nero DI Seppia) as my main course. The food was just so-so to be honest. The sauce on the pizza was too watery, and my pasta was over cooked(way too soft). A little disappointed on our meal, but service was good.
I enjoyed the pleasant ambiance of this restaurant, with its outdoor seating and delicious food. The lasagne I ordered was satisfying and the tiramisu was exceptional. However, I felt that the fettuccine alfredo could have been better. I look forward to trying their pizzas on my next visit. Overall, I would rate the food 5/5.
My sister and I came here for dinner and our Italian server was the best gave a great recommendation of wine for my sister. We shared the burrata with truffles hands down the BEST thing I have eaten in a long time. I had the margherita pizza and she had the special shrimp pasta. We both loved our meals. Atmosphere was great. Definitely worth a visit!!
The salad was excellent and the pizza was really good.
This restaurant offers a variety of seating options, including outdoor, bar seating, and indoor dining. The pizza at Luzzos is delicious, although the bread can be a bit wet and oily, making it heavy. I would still choose it again, but I would give it a 7/10. The gnocchi Alla vodka was disappointing and not worth the price, earning a 5/10 from me. However, the Tagliolini al Tartufo was fantastic, with a delicious truffle flavor that made it worth the price. I would definitely have it again and give it a 10/10.