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Przekaż informację zwrotnąThe cauliflower crust pizza at this restaurant is outstanding. Unfortunately, they do not have a separate fryer for gluten-free items and some of their specialty cocktails include beer. I suggest inquiring with your server about possible cross contamination if you plan to order anything grilled or cooked on a flat top.
The waiter was very accommodating and helpful. They made sure that the menu option listed as gluten-free could be prepared safely for me, as I have celiac disease. I started with the nachos without meat to avoid cross-contamination on the shared flat top. I also ordered the kale Caesar salad without croutons, which was delicious and left me feeling good without getting sick. I asked for the grilled chicken to be cooked separately in a clean pan, and it turned out perfectly. Overall, a great dining experience.
The restaurant has a strong atmosphere, a fantastic location, and top-notch food. The service is friendly and the space is clean. They offer a wide selection of house-brewed beers on tap, as well as some in cans, including a few unique and delicate options. The restaurant also has an interesting backstory. Overall, a happy and inviting place to dine, especially recommended for travelers. Visited on a weekday with no wait time. Reservations are recommended.
The flight of beers had a variety of great flavors, and the sliders were delicious. Also friendly servers. Would definitely recommend going here if you are ever in Kenora!
Good selection of handmade beer, everything I've tried so far was delicious, decent portions. Visited on: Weekday Waiting Time No Wait Reservation recommended No