Country Life Jerk - Jamaica

Everytime I come I get a small amount of meat BUT when a MALE in my family gets food for us they get MORE. Such a shame cause I live so close by and walk by every single day.. for 16.70 for a small order and to add 1 n half so I was only going to get 2 oxtail...I had to pay Extra for ONE OXTAIL AND A HALF. Why is this? Also when asking to pay for more then the one n half oxtail they told me NO cause another customer already called meanwhile there was about 2 oxtail left in

Best escovitch snapper I have ever had and I have had many). Fish was juicy, just the right amount of seasoning and spiciness. Had it with roasted breadfruit, fried bammy and sweet plantains. The owners, Bobby and Karen make you feel welcome. Not as well known or glitzy as overrated The Door and others, but definitely worth the trip or call.

Had the jerk chicken and festival. And it was delicious. The only thing I'd change is the amount of sugar that's added to the festival, or better yet, they should use powdered sugar as I've seen used in other restaurants. The sugar crystals tend to crystallize which made their festival too crunchy and hard after a while. Delicious, but just a suggestion.

This would be an absolute no for me again. Went here today and ordered some Jerk Chicken and Rice, Long story short the chicken was extremely dry then I realized they had reheated it in the microwave. I waited about 15 minutes for my food even after she had already made a bowl with rice and veggies. She took about 10 minutes in the back reheating the chicken. I don?t know how this place has 4 1/2 stars. Would not recommend at all.

Stop by to get some good cooking. Great place and awesome people.