Hannosuke - Edgewater

Good Tendon. I like her fried egg, tempura white fish, tempura veggie and tempura eel. Tempura shrimp was not very fresh this time. Pickle was good. You can order your meal at the kiosk. And you can get the reward points

The food quality is up and down, but generally good (it all depends on the time of the day you order) Everything is hot and fresh, but fog soup once tasted bad. I hope they can maintain the consistency and always serve the best Japanese traditional tempura meals and miso soup.

One of the better tempo locations around, although I really missed the presentation of food before COVID-19. I created a picture of 2015 to show presentation. They place an order and can take home, but this food is not good as Takeout. It makes much better if you can eat it in the common dining area or if you are unpleasant with that only bring it back to your car and eat it there. The beats of tempura fry is what you desire and that suffers when you wait too long to eat this. So the best way to enjoy dishes from this place closes once you get your order from the kitchen. It's not so pleasantly different. The food takes approx. 10-15 minutes to cook and longer when the place is busy. They have also developed better with post pandemic packaging. They have switched from the polyfoam containers to plastic containers and they now cut vent holes in the plastic cover.

Light, crispy tempura and fresh seafood/beer make this a must try! #2 Original tendon is my go to

Here is another delightful fast food restaurant inside Mitsuwa Marketplace. We had the eel over rice. There use to be a pretty large fried unagi eel with the box set when they opened several years ago and as the years have passed, it has started to shrink with the price increase. You'll spend close to twenty. The miso was extra salty this time and wasn't good. It's still a place we go when we shop at Mitsuwa for grocery items, dry goods, and other baked goodies.