Chapter One By Mickael Viljanen

We initially tried to make a dinner reservation, but unfortunately, it was fully booked weeks in advance. This just goes to show how popular your restaurant is. My advice is to book well in advance! That said, the lunch menu was exceptional, the staff were delightful, and the atmosphere of the restaurant is fantastic. Be sure to visit and don’t miss out on trying the Irish Coffee to round off your meal; it’s the best I’ve ever had!

The staff is genuinely very friendly, and the food is exceptional. I had the trout as a starter, and it was the most amazing dish I’ve ever tasted in my life—simply beautiful. The dessert was a delightful surprise, featuring a variety of textures and flavors. It's an amazing place, and I highly recommend it!