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Przekaż informację zwrotnąWe stumbled on this small family-run restaurant on a cold, rainy night. We were warmly welcomed and seated by the owner's father, with a smile. Mother and son/owner were cooking, and we enjoyed delicious enchiladas with cecina and a salad. We enjoyed the food and the company so much we returned for breakfast the next morning, as did the group seated at the next table from the previous night. The owner speaks english, too. It's a small restaurant, serving coffee grown, harvested roasted and ground by a local friend of the owner. We've been traveling in Oaxaca, Veracruz and now San Luis Potosi, for four months, and this meal will stand out.
Typical Huasteca restuarant, went here for breakfast, and had Rancho Huevos and the typical Husateca breakfast of enchiladas. Place was very clean, and all ingredients looked fresh. Nice staff cooking and serving. We had the added bonus of a guitar singer who came by and sand for us; breakfast with music. Recommended for a local experience.
La comida es excelente, las enchiladas con cecina y gorditas son de primera, el local es muy austero, caluroso y sin vistas, la atención es buena. Sí vas solo para comer algo, es una muy buena opción, pero sí lo que quieres es tener un momento de descanso tranquilo, este no es el lugar, muy pequeño y sin vistas a ningún lado.
El restaurant en la planta baja se encuentra en una ubicación privilegiada, frente a la plaza principal, en la planta alta, con la Terraza, se tiene una espectacular vista panorámica. La comida es deliciosa, principalmente las enchiladas con carne. La atención es inigualable. 100% recomendable.
Excelente opción para comer o desayunar, una gran atención y buenos precios, para desayunar unos chilaquiles con carne asada y un café.