V.t.station Victoria Terminus

The food was very good. Especially the prawn. The prawn was coated in a very nice spice and crispy batter. The butter chicken was good, as it didn’t taste of just sugar and cream but you could smell the spices and the dish had a nice balance. The star of the place is the cocktails and the servers. Cocktails were perfect, there wasn’t an overload of alcohol. The servers were really friendly and had amazing suggestions on food and drinks.

It was the first Indian restaurant in my life. The taste of the food was rich, the plating was amazing and the service from Ajinkya mohite was really friendly and made us happy. It was a good experience. The goat curry and tandoori chicken were the best! Thx

My partner and I loved the food and drinks tonight. We ordered the LIITs dal makhni achar gosht they were absolutely amazing, so were our butter naans. Not to forget the perfect Gulaab jamun (we both don’t have a sweet tooth and so the cream perfectly cut the sweetness). The service was amazing, great team on a Tuesday night, well done guys.

We loved dining at VT Station. The prices are a bit higher than surrounding places but definitely worth it. Everything is freshly made and really good. They have various nice options for vegetarians. We had the panner and dal, both rich in flavour. And we started with the pani puri, adviced by the server. It was delicious. The ambiance and service was great. So definitely recommend!

The food was quite nice. Portions are medium to small. Took quite a long time for our meals to come out but we did have quite a large group. We did pre-order however. Now the 4 star comes from the cocktails! They were beautifully created. They were absolutely Devine! They are the highlight of the menu. The decor was like a train station, it was quite cute. Toilets are in the back adjoining with all the other restaurants along that strip.