Vaniye Patisserie

I've been to Vaniye many times and we always try to order a cake for Christmas. Vaniye's cakes and desserts are very mousse based, with light and airy sponge or cream. The layers of flavours are amazing and it's not too sweet. I personally prefer this type of cake/dessert than dense, iced cake. They regularly add new flavours so there's always something new to try. The fullsize cakes are not that big though and is quite flat (you can see cross sections on their website). And because it's quite light you can easily eat a lot. So considering the price it's not that cheap, but totally worth it!

I am a big fan of mille feuille but there is not so many place selling mille feuille. I am glad I have found this place and the food here not only tasty but also looks like a masterpiece. I ordered a mille feuille and a hot chocolate. I was worried both are sweet but after the hot chocolate was served, it was strong and matched the sweet so well. Highly recommend.

Got the “Chou chou” dessert I believe. It is perfectly balanced and the brownie has just the right amount of sweetness. The cute cream puffs on top have a light but satisfying crunch to them and are just delightful!

Ive been looking for a good cake store for a while and Ive finally found it! Amazing cake! Totally worth the money! Will be buying our birthday cakes from Vaniye from now on.

Absolutely delicious croissant, quiche and coffee! I had the chocolate and almond croissant, best croissant around. The coffee was the smoothest I’ve tried in Auckland. It was not bitter even though I had my cappuccino with trim milk. The crust and filling of the quiche were also delicious. <br/ <br/ The place is cozy and the staff is friendly. Great location as well, a bit of a hidden gem. The place has very few tables but we were lucky to get one on our Saturday morning visit.