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Przekaż informację zwrotnąBeautiful that I found this jewel on the fork! ente bein and scallops were amazing. my partner had the steak with pfeffer grain sauce and seafood linguine, which were also cooked for perfection. I couldn't blame the beautiful peach dessert either. ???? the service could be improved as there were only 1 waiter for the plc.
Although a limited menu, all we had was very well cooked and we enjoyed the arancini and the calamari, augenfilet and confit ente and a common cocosc. the service was missing, but they had only one person who took care of the whole restaurant (2 rooms). it is probably due to a lack of personal.
Beautiful small European restaurant with style reminds of bistrots in frankreich. the service is excellent, including eating serviera times. eating was better than competent and had touches (such as the garlic mayo on the arancini) that were special. pricing is on the high side due to the time they add to their net but not atypical this type of space. overall a pleasant evening meal.
Great food, the Lead waiter was knowleage Issues I had, one spoon was dirty, tap water was poured into our sparking water. Waiter did apologize Other than that food was amazing.
Nice food, serves are small, drinks are over priced