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Przekaż informację zwrotnąBetween 2 work meetings, a lunch break is essential. A beautiful shaded terrace catches my eye. The Bernardus is on tap, which is quite rare. I opt for the homemade carbonnade served in a hot casserole dish, it's delicious! The service is pleasant and smiling. I will definitely come back!
Nice, convivial place, typical of Flemish taverns. The skewers cooked over a wood fire are delicious, the carbonade is excellent, and the fries as well. The terrace is very simple though (plastic tables, no tablecloths). Very reasonable prices: (appetizers, main courses, dessert!
Hello, I am interested in knowing if you are currently hiring a cook. I have experience working in the kitchen and pastry shop and would like to leave my current position in Aisne as soon as possible.
We love to come to your place in addition to eating well you're a great boss who always has a word for his clients
A good address....Patronne and the very nice team ....Top quality price