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Przekaż informację zwrotnąThe hardness of the barbeque pork liempo haahah, it's just the barbeque sauce??? hahaah it's going to be hard to find a seat Food: 3 Service: 3 Atmosphere: 2
Don't eat here. It's expensive and the food is so bad. We ordered beef porter house and rib eye but so tigas at lahat litid halos walang makain. Very bad choice of restaurant Service: Dine in Meal type: Lunch Price per person: ₱1,400–1,600 Food: 1 Service: 2 Atmosphere: 2
Long wait for the food. T-bone was almost all gristle. Took 10 minutes to cut into chunks small enough to eat. Then commence an eternity of chewing to get it down. Cash only business but expect you to pay exact change since they don't have enough to break bills. Total was 430 and I tried paying with a 500 and they couldn't support. Food: 1 Service: 1 Atmosphere: 1
Ordered the porter house, rice is dry and hard, the meat is so hard, it feels like chewing on a rubber tire. Inedible!! Dont eat here Service: Dine in Meal type: Lunch Price per person: ₱400–600 Food: 1 Service: 3 Atmosphere: 1
Food was not it Kinda looked nice but majority was gravy. I asked for medium rare. Came out Well Done. Greeter/Order takers were nice that’s really all I can say. Behind counter for food organization and registers were too confused even for themselves. While waiting for my food, four different set of people came back because they received wrong cuts and dishes. Way below my expectation when I saw the menu with Pictures. Food: 1
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