Agriturismo Osellame

We were a Sunday for family lunch. High quality dishes. Muset and fantastic purée. Right prices. Excellent service. Sara and Marco smiling, kind and helpful. Good boys. Recommended!

Feel at home. Pure farm, 100% home products. The waiting times a little long but it is normal since it was all full and the food was served warm and “made at the moment”. Maximum friendliness by the owners. We went with our son two and a half years and it was beautiful because we felt comfortable (looking not always served in more selective restaurants) We will certainly return.

The place is very simple but nice, in the middle of the green. The waiting times were very long. More than three hours for a normal lunch. It's too much to scalp with kids. Food is good. But Personally for a dish with a bit of polenta, mushrooms and a piece of stracchino, 14 euros are too many I took this dish because for second vegetarians there is nothing else, and sincerely I have not understood the matching of a cold cheese with boiling contours). For 2 adults and a 2-year-old baby, 83 euros seem too many for an agriturismo of this level. And as an atmosphere, a total mess not to be able to talk.

Super friendly staff and excellent quality homemade food. Good price ratio. We go often and we'll keep going!

The farm is located in the countryside, is very nice and welcoming and very friendly staff. The dishes are prepared according to the seasonal products, good the appetizer with good sliced. Good seconds. Only negative note is that I found it really exaggerated the price of two portions of fried potatoes considering the quantity. 3 euros per serving there is nothing to say, but there has arrived a small saucer for two, sin because the potatoes were cut to the knife, not frozen and were really good. Sweets, too. I spend about 30 euros per head, a little over the average to be an agriturismo.