Gasthaus zu den drei Hacken - Recenzje

Top baked calf liver. really thick. butter soft. delicate pink. 10 points scale 10 of 10 points. even surpasses the forested farm, and the calfs liver is so goo...

Very delicious carving! the restaurant we found about a Falstaff article. we didn't make a reservation and called in a short time and asked if we could come by...

Great original restaurant. tasty beer augustiner from the barrel. great uriges eat as you can expect in Austria and better (also kalbsbries baked!) very good se...

Top eat at an affordable price. funny waiter (white haare). high wines and beer as well as good snacks. is recommended to an almost good apple knedl is also at...

Eat where they eat. very authentic local, motivated service and real warm kitchen! not only wizard carving, but a variety of tasty! all lovingly served and: it...

One of the worst dining experiences in my life. Reception by the host was rude. Tight tables, messed up the order, ignored us for the entire meal leaving empty...

We both ordered schnitzel and it was amazingly delicious, and the potato salad was also tasty. The beer was cold and good so this was also a strong point. The o...

Have had many fine meals and great service in Vienna. This experience as our last night in Vienna was negative. Food was good, typical cafe setting, waiter took...

Great traditional viennese food, huge schnitzel, decent tartar, try the local beer not bad. Service was good definitely have desert but do share portions are hu...

When we first got there the waiter told us that they were fully booked and that if we did not have a reservation he could not do anything for us. As we were sta...