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Przekaż informację zwrotnąWe have been there this summer, for a family dinner. We did a reservation, annoucing as well that a family member needs some special attends. The call was friendly everything confirmed and we arrived in good mood. Waiting a while someone took care of us, we explained that we did a reservation, it seemed that nothing was noted, no table prepared, Then a dirty table in the corner with a little bit of light was offered to us. We clearly asked for cleaning the table and fresh linen, which was done, but showing to us that we are not really welcome. After a while we could take a seat and unfortunately it continued: for diner lunchmenue, no menue availbale only in english, long waiting for ordering and serving, dishes served in a different way then described in the menue, wiener schnitzel rare and battered with bread crumbs aromatised with cardamon... Some of us were lucky to get something good tasting starters. No excuse for the confusion in the beginning. We have been punished for complaining and asking for what we reserved and ordered.
Got a light dinner after a day on the beach. Waitress was nice but team as such was not that professional. Seating outside was fine, but chairs and table was a bit uncomfortable. The food was good, traditional, but tasted well. From a previous visit, eating inside, the atmosphere was cosy and very local.
It is very nice, but they are tricky with the menu prices.
Very nice house. we were in the midday week, with two children. good service and good food. I look forward to the summer.
The it place in Tisvildeleje, famous for its extravagant parties in the style of Bagatelle in NYC for instance. It is, however, open all summer and serves a full dinner with a menu of modern Danish and French courses.