Girasole - The Plains

What a gem we found. We recently discovered Girasole and quickly returned with two other couples. All 6 of us enjoyed a delicious meal and wine. Their bread is fantastic. The special, short rib ravioli was stuffed with delicious tender meat. We were lucky to get a table on the outdoor patio which is absolutely beautiful. We felt like we found a piece of Italy in The Plains.

Was refused service due to no availability... in a completely empty restaurant.

Couldn’t order just an appetizer without the rest of our order. Portions were small and highly pretentious and I won’t be back.

In-house cured Salmon over a bed of local Arugula, Morels in a delicate Beurre Blanc over Pappardelle with amazing rustic country bread, and the finale was a Raspberry tarte that may have been the best dessert I have ever had. The service was impeccable from the moment we walked in to the moment we left satiated. The wine list was extensive and the wine chosen, paired with the food perfectly. As a long time resident of New York City where I spend years entertaining clients at some of its best restaurants, I was thrilled to find such quality food, service, and ambiance in such a lovely rural setting. Highly recommend:

Accidently we stumbled from the innerstate and found this place and had a great meal. Good portions and nice desserts.