Vino’s Italian Kitchen - Thackerville

Our server, Raven, was outstanding—prompt, attentive, and great at checking in to make sure everything was perfect. I ordered the ribeye and lobster, while my companion had the same. Both steaks were cooked to perfection, just like we asked. The lobster was fantastic, and we were delighted to find our favorite vegetable, asparagus, on the menu. The food was wonderful overall. The only downside is that it’s a bit pricey, but considering the current climate, higher prices are to be expected. I highly recommend Vinos!

The salad was good! The bread was also nice! However, the sauce was too thin and lacked flavor. The lobster bisque reminded me of baby food. As for the carrot cake, it was quite dense and not my favorite.

We visited for the first time on Wednesday night and were seated immediately as a party of two. Our server, Raven, was friendly and comforting. The breadsticks disappeared quickly and were quite tasty. We started with a bottle of wine, lobster bisque, and a trio of appetizers. While the lobster bisque didn’t contain any lobster pieces, it was still quite flavorful. I wouldn’t order the fried gnocchi again, but the calamari and fried cheese ravioli were delicious. My partner ordered the ribeye, and I chose the grilled chicken alfredo. The asparagus and carrots that accompanied the steak were a bit misleading, but the steak was thin yet cooked to perfection. The grilled chicken in the alfredo was perfectly boiled, nice and crispy on the outside, while tender on the inside. However, the Alfredo sauce could have used a little more garlic and had an off taste. Overall, we enjoyed our meal and received excellent service.

Came to vinos Italian cuisine during the visit of the winstar casino in oklahoma during the holiday of the sister. our waitress brooke was polite, attentive and thoughtful. my vegan, cauliflower pizza was delicious. the carrot cake and the coffee that fits perfectly to lunch. in any case must come back. .

Seated quickly, service was pretty good. The included salad and breadsticks were eh, only good for an Olive Garden fan. I am not. Calamari app was salty, shrimp app was pretty good. Chicken Parmesan was quite good (and large) but the spaghetti on the plate was very dry and bland. Chicken picotta was ok, but under seasoned. In fact, most everything was under seasoned. They should try for more flavor.