Il Vinaio - TERNI

We had dinner with friends and tried several seconds and it was all great.. The very kind owner. Next

Soft environment... cozy and elegant, helpful staff. I took a parmesan and I have to say it was divine. I also fell for dessert. Recommended

Terni is full of food. I chose this more by mistake as adjoining to another who, according to the reviews, was better. You eat well anyway. The light fry and the meat discreetly tender arrived to me not very hot but vabbé.... I expected to spend a little less....

I had dinner with a friend, quiet place. We ordered the cut with rocket and balsamic vinegar was delicious, light, slightly crispy externally and soft inside....so rare as I order it always very cooked.... Congratulations.

I usually have a rather sober style in writing reviews, especially if the sector in question is catering, which turns out to be one of the most vexed by pandemic. This time, however, for intellectual honesty, I have to make some demonstrations. I wanted to bring my colleagues to a nice and convivial place (and also a little in . Unfortunately I did not make an excellent figure as I hoped: Food is good, nothing to contest, albeit rather standard, without particular processing, raw material is however of excellent quality. Beautiful location, a real wedding favor. Just enough. When we went to cash to pay the bill, the frost dropped....40 euros per head, for having eaten: 1 appetizer (no first 2 a second of meat (cut without truffle 3 contour (carciofi and/or chicory 4 tiramisù. Generally what raises the price in these cases is the wine, but we took an honest wine of the house...not two liters of dom pérignon. Price not included in the offer according to my modest opinion.