Antica Osteria Del Ponte - TERNI

Imagine you're in a city that you don't like as much as the Kurds, which is horrible to me, and you're hungry and you don't know where to go. At the end, turning around the center and between a lot of gastronomic competition, you enter a restaurant where you do not have references. of total hunger. order a white wine, karmis, a shrimp salad and vegetables and pasta with clams and basil, sweet lemon sorbet and your travel companions ask appetizers and ravioli of spinach to ricotta, ending with cooked cream and Tiramisù. the total was € 24 per person with an excellent service.

I read the previous reviews and I feel like I've been to another place. Apart from the first (boar parrots) everything else is to be forgotten, from hot and cold appetizers, there was only a warm bruschetta, mixed roast, chicken, lamb pieces and ribs of irrisorie size and partially heated, I found nothing that satisfied at least in part the taste. Menu and price agreed in advance (35 people) not respected. No bitter or grappa, a sweet sparkling wine and moka coffee served on plastic glasses, so fewer things than expected but on the other hand two euros more per person for the cake also this agreed in the menu, good but provided by a local pastry shop. Roberto P.

Tonight I came to eat in a characteristic restaurant of terni, we ate gnocchetti to the collescipolana..... Divini.....arista to the mushrooms tasty local dish.... pleasant service and quiet environment.... I will be back soon... Try it.

We happened at lunch, the place is at hand but very nice, friendly staff. Honest prices and good dishes.

I've been amazed by a friend who knew the place. Hot and welcoming locals, with familiatre atmosphere- the potato soup beans and chickpeas was sublime, to eat three more dishes. The wild boar stew was really exceptional, delicate, tasty to finish with a good shoe of his sauce. Very good pasted Verza and a good red wine of the house. CERTAIN AND THE COUNCIL TO ALL. low price