Pipino Veg - Taytay

So happy to have found this vegan place in UP Village. Loved the food that we've tried so far. We ordered cauliflower fritters, veggie triangles, and vegetable kare-kare. Will definitely come back.

This restaurant is a lovely spot for enjoying coffee and trying innovative vegan dishes! The service is great and there is plenty of spacious parking available. We enjoyed a delicious cup of Brat café on a lazy Sunday morning. The tofu Ticino dish was impressive, featuring tofu with pineapple and deliciously seasoned with vinegar, sweet, and cauliflower. The buffalo cauliflower wings were a standout with their light and spicy sauce.

I was excited to see that Pipino is open for dining in again, but I opted to eat in my car with my pet. I hope more restaurants will allow pets to join their owners while dining. I tried the eotido with pineapple frying and it was absolutely delicious! It was recommended by the person who took my order and it was a perfect choice. The dish was easy to eat (no mess from sauces and easy to eat with takeout utensils) and incredibly flavorful! The flavors were a perfect balance of savory and sweet, and the textures were a delight to experience - soft sticky rice, crispy vegetables, and a crispy exterior on the empanada. I will definitely be ordering this dish again.

Pinakbet risotto and buffalo flowers were very good. the buffalo cauli did not really use a buffalo sauce, but it was still filling and tasty

You will find this in the oppositely popular for food in qc. her monggo malunggay with nori seeweed as vegan chicharon is just awesome! food taste (5 out of 5) always a fresh take on the often bland plant-based dishes out there. worth for money (5 out of 5) her price ranges from 200 to max 450. ambiente (4 out of 5) simply from cozy. location (5 out of 5) next to a main road with ample parking space and a stone away from other good mainstream restos for their non vegetarian friends. I guarantee you will come back!