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Przekaż informację zwrotnąFor your Italian steak. Here for her Branzino in Costa di Sale soo. They have seasonal tasting (last time was pasta tasting) and famous for their Sunday brunch that has cold and warm seafood tower. Really good desserts too. They havd live music, free appetizer, various breads and desserts in the chest (so cute). You also have these happy hour cocktails and wine. Make a reservation as it can be packed.
First, the service is impeccable. You feel VIP in a first class restaurant. The starters while waiting for your order is so delicious! I'm not a fish lover, but if you taste it, you won't even know it's a fish. When your order arrives, you feel like yours already full. But if you see the main course, you want more. My only negative comment is the toughness of the Calamari. Strangely sick come for more...
Service and ambience excellent, food is also very good, although a little on the expensive side for the amount (not quality), but you expect that with a fine dining area of this class. Beautiful bar and good music live singer was very classic to play some great songs.
Celebrate the 15th anniversary in Finestra. Service was brilliant and the ambience will certainly put you in a celebrity, but I could have a more satisfying meal at half the price we paid from other fine restaurants Restos... Hubby was happy with his steak, but my 4k Seabass was disappointing and not what I expected...
Dine in during Sunday Italian lunch buffet is available thru reservation. The service is excellent. Fresh oyster 4 cheese gnocchi, foie gras terrine octopus carpacio, steaks is good. But we were dissapointed with the quality of the Boston lobster thermodore which is dry and tough. Escargot is also tough. There was so much to choose. Drinks are included too.