Memory Tongue Hotpot Chatswood - Sydney

If you love a good hotpot which offers a huge variety of seafood, meat and vegetables this place is perfect for you. The menu is very extensive and you pay for what you order which is great. They make very yummy broths which cook the meat and vegetables perfectly.

Tried the half-half hotpot. Despite the other being too spicy for me, i still liked it. Loved the tomato tripe soup. Loved the giant glutinous ball.

Great range of food. I do hope they wipe down the seats thought as it’s often oily from the previous customer. Descent customer service, food is quite fresh and sauce variety is good

As a Chongqing-style hot pot establishment, they offer a variety of unique menu items like black beef tripe, giblets, duck blood jelly, and beef aorta. Unfortunately, quite a few items were crossed off the menu, which was a bit disappointing. The mala broth is both spicy and rich, delivering an authentic experience. They've changed the sauce station to no longer be self-serve, which is a cleaner option in light of COVID regulations. We might have overordered, but it allowed us to sample multiple dishes. The portions were larger than we expected. The giblets and black beef tripe were particularly tender and flavorful, while the beef and lamb slices were fresh and not overly greasy. I found the tofu selection to be quite intriguing. There are still many items I'd love to try, and I wouldn’t hesitate to return. Plus, we were able to take home our leftovers. Our final bill was quite substantial, but we had ordered enough food for four to five people! The restaurant itself was nice and clean, and I think it would have been even more enjoyable with a larger group.

Memory Tongue Hotpot is situated in Chatswood Interchange and specializes in Chongqing Hotpot. Chongqing cuisine is famous for its spicy and numbing flavors, known as mala. We enjoy visiting hotpot restaurants during the winter; they warm us up, improve circulation, and leave us comfortably full afterwards! There's a wide selection of meats, seafood, cold dishes, fresh vegetables, and various fungi to choose from. Each table is equipped with rolled aprons to help keep you clean and odor-free throughout the meal.