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Przekaż informację zwrotnąThis place is run by a very jolly and helpful lady from Hong Kong, with a guy in charge of cooking (presumably her husband). I tried the dumpling noodle soup with slices of Char Siu and thought it was excellent.I am a mere gweilo, but to my eyes and olfactory senses, most of the other dishes on offer looked pretty good also. They make their own Chili Sauce which is tasty but HOT, so watch out.Oodles of Tasty Noodles here!
This is a HIDDEN GEM. The restaurant is owned by a couple from Hong Kong, and the uncle is a kung fu master of Asian food. Don’t let the restaurant’s humble exterior fool you, this place serves EXCELLENT food. The quality of the ingredients is excellent, try any of the seafood dishes and you’ll see that the squid and shrimp is of the best quality. This is a MUST try.
Finding a decent hole in the wall that does proper wonton and soups is always a pleasure
Doodles Noodles is now technically Oodles NoodlesWe have a theory on this name change, but it's not very nice so I'll skip it.
Great little Chinese/Thai, certainly one of the better ones in North Sydney.
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