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Przekaż informację zwrotnąSecond time dining here and impeccable service, amazing food. We are from North Ga. And both times coming here (last October 2023 and today August 2024, we have been lucky enough to have gotten Chad as our server. Neither time asking for him Judy blessed to have gotten him both. My husband and I both discussed that he must have gone to a professional server school because I've never experienced such service. So attentive without being over bearing. Okay let's talk food.... Delish! Tonight we had the Trio of Barratta. Very delish! And for dinner I had the Pear and Gorgonzola Sacchetti OMG! Such a treat. rich, yet sweet but a delight on the tastebuds. My hubby had the Ribeye and roasted vegetables (I may have stolen a few bites) and was wonderful! Always a favorite when we come in town and we will continue to recommend and continue to come here when we come down. Thank u Chad for your service! U deserve the best of the best because u are!
Had to wait a few minutes to get a bar seat, but the skirt steak is great. Bartenders are friendly and do a great job.
Food was excellent. Service was excellent. Ambiance not great. Did not understand in this type of restaurant why the 3 STOOGES were on the TV. Much less, why there was a TV on in the first place. It was unnecessary.
What a wonderful experience with a wide variety of offerings to suit your palate. The flank steak was tender and delicious. The pear and Gorgonzola pasta along with the Burrata trio were flavorful and unique. Chad was a professional server and a real asset to our visit. We can't wait to return and try more menu options that also appealed to us!
5 stars al the way. Risotto was fabulous! One of the partners, Alberto, made a special effort to make my wife,who has mobility challenges, comfortable and welcome. Truly a special experience.
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