Wiley's Downtown Bistro - Spokane

We came on Saturday night at the prime dinner time, without reservations. We sat at the bar, which we did not mind but still received phenomenal service. We ordered a couple a drinks, few starters and the entrées. I didn't take a picture of anything but the latter, but I will tell you: We will return again! The bartender was very attentive to our every need. All food was incredibly fresh (I felt like my asparagus was just plucked out of the ground), and the ambience was amazing. My husband had the top sirloin which he couldn't get enough of, and it was cooked to his perfection. And I thoroughly enjoyed my Chicken Ravioli in the most delicious, creamy sauce. We were so impressed with food, atmosphere and the kindness and attentiveness of each staff that I couldn't think of a better place for dinner than Willey's.

Dude knows food and makes a great job. We had a number of really good dinners there. Last time I had the Beef short rib, beet salad and Ahi Tuna tower. To dessert I had a kind of chocolate cup magic, rich and decadent. I was hoping it wouldn't be the lame Choco mouse thing people are doing right now, and it wasn't grateful. Can't wait to return

We loved this restaurant. The service was excellent. We ate a variety of great courts, but the real winner was the Margarita Piee. The sea salt with the perfectly tangy and sweet key lime was all we want. We had to stop from ordering one for the road.

Finally made it to Wiley’s for lunch and it was outstanding. The French dip melts in your mouth and the pea salad is fresh and crisp. I can’t wait to go back and try more food! Oh, and service was outstanding.

My husband reserved a table for us last night for our anniversary and it was a great experience and the food was top notch. Wiley even came out and went to each table asking how everything was, he is a very nice person and runs a great restaurant. I would highly recommend this place to everyone . The Wagyu steak was so tender and so was the rib