Collin's - Singapore

Food quality is very good and served piping hot. Pasta was tasty, fried chicken was crispy, pizza crust was thin cooked over fire. Topped up the meals with soup and sodas. Friendly staff who are attentive. Besides the nice ambience with an open kitchen concept, we are impressed with the extent the restaurant went to infuse its free serving iced water with fresh lemons, strawberries and mint leaves.

Great place for having steaks and more! The prices are very reasonable, and quality top-notch. The Argentine steak came with 2 different sauces, grilled veggies, and a great buttery, baked potato. The cod fish and chips (rare in Singapore) was also a delight!

Great place for a quick birthday celebration with colleagues. Awesome value set lunches as well with appetizers, main course and drink/dessert offered. You just have to pay for the main course. Staff were a tad weird but it's all good as it's not a fine restaurant. Good job, will be back.

For a western restaurant in Singapore, the food is good. Obviously more expensive than a hawker centre but you'll sit in a more comfortable environment. We had the chicken chop and the prawn and mushroom pasta and both were great!

The fillet is nice ! I love the fillet. Pasta, Corn And Salad are good and fresh. Their service here is good. Always very crowded. Can't have get enough of their food here Will come back here again if I'm around the area