Capri Trattoria Pizzeria - Singapore

Went to Capri Trattoria today with my family for dinner as all other restaurants were booked up . We have not been here in a while. Always pleased to see Fabrizio and his lovely Wife interacting with the customers. The food is great and service was prompt. We tried the Tagliata di Manzo , Fettuccine alla Nocerina and Spaghetti Carbonara. It was delicious. Spaghetti Carbonara is made from eggs and Parmesan Cheese. Unlike the creamy based Carbonara we usually get. We were also pleasantly surprised when Fabrizio asked if my 2 sons wanted to learn how to make pizza. As the kitchen was not so busy, he taught them how to knead the dough and then spread it out into circle . Flip it a few times to open it a little more. Then poured the tomato sauce on it and scattered the cheese on the pizza. The pizza turned out great!! It really made their day. Thank you to Fabrizio, Wife and the staff for making our evening dinner a wonderful experience. We would love to come visit again.

Best homemade pasta in whole Singapore. All ingredients are homemade. Highly recommend!

Authentic Italian. Very many strive for the perfect pizza ignoring the rest. Here you have homemade pasta which is a delight and fantastic pizza. Wonderful warm atmosphere. Thank you for a wonderful evening !

It was a surprise the way the Chef took care about my requests, suddenly asked me from where I was coming from and he decided for me what were the dishes, well, I believe I was not able to choose better. I really loved the Focaccia and the Antipasto con Affettati. He does his own Bresaola, and I never ever tasted a so sweet and tender one! If you don't go, you will miss a real opportunity.

A criminally overlooked restaurant serving the best pizza in Singapore, hands down. A wide range of Italian cuisine, from simple, hearty dishes to more sophisticated looking ones. Plus at great prices compared to other restaurants in the same category.