Baby - SESTRIERE

Excellent gluten-free pizza base made by pizzaiolo and excellent seasoning... Every pizzeria/restaurant should also simply provide it as an option of choice, as it offers the whole dough or cereals etc... Whoever can eat it... And if there are no 2 separate ovens just do not expose the spike and declare that there is contamination for those who have the problem of the celiac without running any risk.

Excellent restaurant pizzeria, professional and kind staff. Good sweets especially Tiramisù

I spent lunch at this restaurant bar during the week. A great and exquisite starter of the house and plin. They also make pizza at lunch. Great advice.

Very good food, abundant portions, not too crowded. The staff was very friendly and we needed them quickly. Right price for what we ate. I recommend very much.

I took only takeaway pizzas, but the staff is kind and fast. Average prices and pizzas were good. I'll be back.