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Przekaż informację zwrotnąWent in for dinner. Did not go for the ham and bread they offered but for homemade pasta. Was not bad but nothing we could highly recommend. Service was not that great as well. Waitress did not know the prices for wine, but they are not pricy anyway. If you are around get there on Thursday for there special crescetine otherwise there might be better offers.
The menu is good, tipical food and excellent prosciuttos (from their own canteen) as well as the cost of our dinner (25€ circa for tortelloni and gnocco&tigelle with red wine). The total absence of air conditioning is the only black note of the experience.
Went in for dinner. Did not go for the ham and bread they offered but for homemade pasta. Was not bad but nothing we could highly recommend. Service was not that great as well. Waitress did not know the prices for wine, but they are not pricy anyway. If you are around get there on Thursday for there special crescetine otherwise there might be better offers.
The menu is good, tipical food and excellent prosciuttos (from their own canteen) as well as the cost of our dinner (25€ circa for tortelloni and gnocco&tigelle with red wine). The total absence of air conditioning is the only black note of the experience.
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