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Przekaż informację zwrotnąI went to P.F. Chang's for lunch with my co-workers. Unfortunately, there were only three vegan options available. The waiters use a green leaf symbol to indicate which items are vegan, but some of the options actually contain seafood, so be cautious. The vegan menu includes stir-fried eggplant, coconut curry vegetables, and Ma po tofu. I tried the coconut curry vegetables with brown rice, which was a bit expensive at 18900 won but the portion size was generous. It tasted good initially, but the flavor became overwhelming after a while. For dessert, we ordered banana spring rolls which came with ice cream (not vegan) and a small portion of fresh fruits. Personally, I found it too sweet, but my coworkers enjoyed it. Make sure to look at the pictures of the menu online before visiting to make your selection easier. Enjoy your meal! (Review updated on 2020-07-28)
I went to P.F. Chang's for lunch with my coworkers and found that there were only three vegan options on the menu. The vegan items are indicated by a green leaf symbol, but some of them actually contained seafood so it's best to only stick to the three items I mention here. The vegan menu includes stir-fried eggplant, coconut curry vegetables, and Ma Po Tofu. I tried the coconut curry vegetables with brown rice and found it to be a bit pricey at 18,900 won, but the portion was large enough to share. The dish was tasty but the flavor became overwhelming after a while. For dessert, we had banana spring rolls served with ice cream (not vegan) and a small portion of fresh fruit. It was too sweet for my liking, but my coworkers enjoyed it. I recommend checking out the menu pictures I posted before going to help you navigate the limited vegan options. Enjoy your meal! (Reviewed on 2020-07-28)
There were approximately 6 vegetarian entrees available, not including appetizers and desserts. This was more selection than we had anticipated. We initially ordered 2 dishes, but it turned out to be too much food. Thankfully, the staff kindly packed up the leftovers for us when we requested. I would highly recommend trying the scrambled eggs and coconut curry entrees!
The restaurant provides a separate menu for English-speaking customers who are vegan or vegetarian. While the Mapo Tofu was a little dry, the fried rice was delicious!
I was pleasantly surprised by the variety of vegetarian options at this restaurant. In addition to the starters and desserts, there were about 6 vegetarian dishes to choose from. We ordered 2 main dishes, which turned out to be too much food, but the staff kindly packaged the leftovers for us. I highly recommend trying the stir-fried eggplant and coconut curry.