O Portugues - Selfkant

Great food, much about it. super tasty salad mista, delicious pommes. the fish was really good. the chef was friendly, the staff too. decorated obsolete, but this does not play any role as long as eating is recommended!

Delicious fish restaurant, friendly service, also for the steak lovers among us must. make a reservation!

First of all we come at least all two weeks here. eating is of constant quality and very nicely prepared. the salads are delicious and the steaks and lamb fillets are highly recommended. are also recommended for the riesengarnels, which they can eat unlimited for a fixed amount. the boss is a little stiff, but after 40 times he dissolves. Unfortunately, the furniture is outdated, as is the floor. I would have the tables with a beautiful table cloth that would make the place more beautiful and more atmosphere. this requires some additional work, but it will pay off at the end. I would not raise the prices for the first time, because the Portuguese is not a prescribing but must be careful not to be too expensive to the environment.

In advance: in the rule we go to the portugiesen to the top. But since it came to us recently spontaneously on a Tuesday (and on top of the Tuesdays closed) we drove to a bit more.First time the ambiente is not as beautiful as in top break, but we are here for eating and this is all the top. gambas all you can eat in a delicious sauce. also a very good operation - if the plate was almost empty, he already asked if he should bring new.1 star to abgate unfortunately because we had a non-fisher with it. the map in oberbruch unfortunately offers much more variety in the area of meat dishes.Very bad that you have a supplement (in our case chips

Cold, tough, fish was a bone-like mess, mostly chicken on the meat plate, eating a lot out, that was a deception!