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Przekaż informację zwrotnąI’ve been dropping by Booskerdoo at least once a day since the beginning of COVID, when they stayed open to safely and selflessly serve the neighborhood. The owners and staff have created a wonderful, family friendly operation…they go out of their way to get to know their customers, their kids and dogs, and often times hand out complementary sweets and Booskerdoo swag. Even in such a chill neighborhood, I’ve witnessed impatient, dramatic customers (like the most recent reviewer claiming the owner treated him “with disdain” that flail their arms in visible frustration about the crowd that sometimes forms outside of the door (since COVID they are a walk up only establishment . You have to either laugh at or feel bad for (adult customers that feel the need to throw tantrums for a cup of coffee rolling their eyes ande tapping of their feet, or worse, swearing at the staff in front of children. Keep it up Team Booskerdoo!
Rudest staff (owner? in the world. Unless you have a house account, in which case he ignores all other customers and treats you with disdain. Coffee isn’t that great frankly.
Absolutely the best coffee in the area. The owners are locals and very kind. The snacks are good. The music is usually on point. And you can call ahead if you prefer touchless pay options. Great beans for home, too!
Bronxville's absolute gem of a coffee shop! Serious coffee people stand in stark contrast to the commercial garbage that is out there -these people are the real java deal! The baked goods are also outstanding! Support small businesses! Support family owned companies! Scott and Katy are wonderful people who have quickly become part of our community.
I believe that if baristas received just a bit of proper training—a short course or even a day's workshop—it could significantly enhance the quality of their coffee. I've noticed issues like over-extracted espresso, burnt milk, and baristas failing to clean the milk jug or tamp correctly. These are relatively simple problems that could be resolved with a little training, leading to a more consistent coffee experience. There have been occasions where the coffee has been exceptional, but then the very next day, with a different barista, I find myself having to discard my drink. Having managed a specialty coffee shop myself, I know that it's quite affordable to hire someone for a day to provide training for all the baristas. This could immediately address many of the quality issues I've encountered.
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