Lee's Kitchen - Santa Clara

This restaurant is a frequent choice for our family dinners when we're in the mood for Chinese takeout.

I thoroughly enjoyed their shrimp dumplings with extra bok choy. It cost $16.

Public service announcement!!!! This restaurant is amazing, with excellent service and a friendly staff. I ordered the Orange Chicken and vegetable rice, and it was so fresh, made to order, and delicious. The only thing I wish is that the orange chicken was a bit spicier. I was warmly greeted and well taken care of from the moment I walked in.

What a hidden gem! Food was excellent, especially the salt and pepper chicken wings and noodles. Service was great!

We discovered this down to earth restaurant that serves American Chinese/Cantonese cuisine because I had a craving for walnut shrimp. At the time I had yet to find a place around here that served an iteration that I liked, but I have finally found it! I was super impressed by the Walnut Prawns here! The prawns were encased in a delightfully light and crispy batter with sweetened mayonnaise, and it was the exact taste and texture that I had been missing all this time. Even the walnuts sprinkled on top were deliciously crunchy and sweet! I was hoping that they would also have this Dry Stir-Fried Green Beans dish that you can typically find at a Cantonese restaurant. Though it is not on their menu, I was so happy when they told us they could make it! Their version is a little saucier, but the green beans were wok-fried to perfection and the sauce was flavorful with chopped preserved mustard stems and sliced chilies. The curry beef was also exactly what we were looking for as well; tender slices of beef plus a mix of bell peppers, onions, and celery wok-fried to the perfect texture and mixed with a fragrant curry sauce. Paired perfectly with rice! Happy to have found a place that serves the comfort food that I love. Looking forward to getting more Walnut Prawns and trying more dishes!