Shabuway - San Jose

After traveling the west coast and dining at various restaurants, there is one place that stands out in my mind as somewhere I would eagerly return to. It was my first experience trying shabu shabu, and it was absolutely delicious! The fresh cuts of meat, flavorful broth, and variety of dipping sauces were all outstanding. The option to create your own meat and vegetable plate for two or go unlimited for those with a big appetite made the dining experience even more enjoyable.

This restaurant has an authentic seaweed (konbu) broth that is not salty, which is a refreshing change compared to other buffets. The option of a water broth and the ability to control the temperature of the pot make for a pleasant dining experience. I especially enjoy the sesame sauce (goma dare) here more than the one at Mitsuwa. The quality of the food here is top-notch, although the prices can be a bit high. I wish they offered a larger variety of desserts on their sweet plate. Overall, I am always impressed with the quality of everything they serve.

This is one of my favorite restaurants. I have been coming here for years and was finally able to visit again. Whether you want to enjoy a hearty meal or just a regular dinner, this place has something for everyone. The service is always top-notch and the parking is safe, which is a big plus for me as I avoid places with unsafe parking.

Best hot pot in the Bay Area. Quality meat, delicious broth and fresh veggies. I love the spices they provide too. Makes such a difference to be able to add minced garlic to my soup.

One of my favorite places in town. Kobe and pork is a great combo in the spicy Miso. Dipping sauces are a huge factor as well. All in all worth a try.