Maitre D' - Recenzje

Upon leaving, I told my wife that was the best meal I have had in San Diego if not anywhere. We loved everything from their infused vodka, Escargot Chablisienne...

Best of the best only one from Vancouver, BC to Tijuana Mexico who make steak Diane, steak au poivre flambe, beef Wellington, banana foster, cherie diable flamb...

A memorable evening, impeccable service; the entrees (Dover sole and steak au poivre) were both flawless.

This is a really good/bad example of what fine dining can mean. For a French influenced restaurant (no Frenchman here) it is a wasteland for sauces with not one...

I've gone here many times over the last 10 yrs and it was great every time. You can't find the customer service and attention to detail that they have at any ot...