El Mundo - San Carlos de Bariloche

At the end of Mitre Street, north of Bariloche, after past the last restaurants of the city, you can still afford to eat a good homemade pizza cooked with firewood in the small Pizerria Vera Pizza. You can eat it in the same place, you can take it or you get it delivered home. The menu is as light as the delicious pasta.

Behind this French name, there is a kitchen. Swiss. this place is in Argentina, but it has a similarity between bariloche and the helvtic lands to offer you perfect and affordable succulent foundations (25 € to 2.) obviously, the one that leaves his small piece of bread, ends in the lake nahuel huapi!

If you want everything to work, this is definitely the place you want to be.

At the end of the street mitre, north of bariloche, after the last restaurants of the city, you can still afford to eat a good homemade pizza cooked by the fire of the wood in the small pizerria vera pizza can be eaten in the same place, you can take it or give it at home. the menu is as light as delicious pasta.

Very nice place with dedicated gluten-free menu the personal is very well aware and the variety is quite large highly recommended