The Longhorn Cattle Company Barbeque & Steak Resta

Great BBQ, fun and welcoming atmosphere, delicious desserts (especially the Bourbon St Pecan Pie). The Back 40 dining area can be opened up to the outside during the cooler months for semi-outdoor dining. Food: 5 Service: 5 Atmosphere: 5

First time here. I hate doing bad reviews, but I have to be honest with you all. Not a good experience with the food. Service and atmosphere was great. But the food, sorry to say. It was not good at all. The brisket was so dry. I drank my whole pitcher of water within a few minutes since I don't put sauce on my meat. I then asked for moist brisket and the only thing that was moist was the fat. The brisket was still dry. The brisket tasted as if it was not barbecued. It tasted like it was made in a roaster. Chicken was also dry and overcooked. Sausage was ok, but slightly overcooked and not as juicy. The potato salad was ok. But not to my taste. I tried the sauce, but it was not good at all. I've been to many BBQ Spots from here all the way to North Texas. And unfortunately this is the first BBQ place I had to do a bad review on based on the food itself. The banana pudding was good. Not too bad. But unfortunately the meats were not good. Maybe it was a bad day for the restaurant. But I cannot spend that much money for a plate and have this type of experience. Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 2 Service: 4 Atmosphere: 4 Recommended dishes: Banana Pudding

Recently had the pleasure of dining at your restaurant and wanted to share my overall experience. Let me start by saying that the ambiance oozes a delightful, traditional Texas vibe that truly adds to the charm of the place. However, I do have a suggestion that I believe might enhance the customer experience even further. During my visit, I couldn't help but notice that some older patrons and larger groups seemed to be slightly rushed. As someone who values attentive and amicable service, I felt it important to bring this to your attention. It is crucial for any establishment to prioritize customer satisfaction, especially when catering to different age groups and group sizes. *Encouraging staff members to take their time ensuring guests are comfortable, offering assistance with menu choices, and going that extra mile to create a warm and welcoming atmosphere would undoubtedly elevate the dining experience for everyone. Please understand that this feedback comes from a place of genuine appreciation for your restaurant and the fantastic ambiance you have created. I believe that by empowering your staff to exhibit a more attentive and relaxed approach, you can further solidify your reputation as a welcoming destination for all. Thank you for considering my feedback. I look forward to revisiting your restaurant and witnessing the continued growth of your establishment. Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 2 Service: 2 Atmosphere: 4 Recommended dishes: Pitcher of Iced Tea, Banana Pudding, Pinto Bean Soup

They start you with this incredible bean soup....delicious We had the 2 plate each, my combo was sliced brisket/ sausage Hubby's was smoked turkey/sliced brisket both served with cole slaw,potato salad, pickel/onions and a slice of Texas bread. Very good They serve their beverages in small pitchers Very cute Service was great, well be back !! Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Brisket and Turkey, Homemade Banana Pudding, Homemade Potato Salad, Combo Plate Brisket and Sausage Plate, Pitcher of Iced Tea, Combo, Turkey, Pinto Beans, Potato Salad

Delicious beans and ribs, recommended and in a country atmosphere, I liked it Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 4 Atmosphere: 4