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A good address if you’re in the corner, it’s good, very copious, prices are more than correct, and especially the staff is very nice! I took 1/2 pizza 1/2 salad...
Czytaj więcejStop at this restaurant on the road back of the holidays on Sunday at 1pm without resa A table for 4 in terrace in the shade Child menus steak and homemade frie...
Czytaj więcejAn address to be remembered if you pass in this corner of Lozère (Rouffiac Balsiège) and wish to eat quickly, but correctly and for a reasonable price. The plat...
Czytaj więcejFriendly welcome. Quick service. The haircut is a treat. All right for a dessert stop.
On the way back to the holiday we stopped in this restaurant without reservations (for 7 people). warm welcome, quality dish and (very) copious, we took the pla...
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Czytaj więcejWe were not helped upon arrival. When we were helped we could no longer get food, while the rest of the customers were eating. WEIRD.
Very discreet little restaurant where I ate one of the best burgers, a real delight Homemade dishes and desserts Well done to the chef!!
Still closed
Le petit Nize is closed but the bakery to its right offers takeaway meals, sandwiches... very welcoming staff. Would deserve to take over the bar restaurant whi...
Czytaj więcejA haven of comfort for a biker numbed by the cold... Very friendly welcome, comforting dish of the day, in short, an excellent time to get back into shape! I ha...
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Czytaj więcejQuick stop. good and copyy salads. Correct. .serveuse agréable. .good value quality price.
a bar - restaurant accoled to a bakery on the axis alès - mende ; It could look like something that was intended to give the tourists a passage; and not at all;...
Czytaj więcejI went to this place with friends. friendly reception, quality kitchen and terrace is very pleasant. We had a nice evening. To be recommended!
to answer the previous opinion, being a regular of the restaurant for 5 years, I find that criticism is easy on the sites or one can dismantle an establishment...
Czytaj więcejI've been a client of this establishment for a long time, and I've never been badly received either by the old man or by the new owner. the server when to it do...
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