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Przekaż informację zwrotnąWelcome with some olives on the table, but nothing to accompany your aperitif! the correct plates at the level of taste but rather the reduced quantity! Excellent wine! It's not here either, or we're offering you a limoncello at the end of the meal. Good service! everything is correct, but I do not understand the excellence of all comments. compared to the price that the quantity is not at; height.
This day of the indoor room occupied by a group the sun terrace remains the best choice and we are informed that the day map is reduced not very serious. the urchins are exceptional and the tartare prepared in the rules of art. impeccable service except for the vaccine, where we are told that we are believed on our word. not high
Came here twice during our three-night stay in town. Did some research and chose this restaurant based on location and good feedback. We didn't have a reservation the first night, but still got a table right away. Our Bulldog was welcome as well and even got a bowl of water right away. The restaurant is very nicely set. Lots of tables outside and also inside. Lots of natural light, feels very caribbean somehow. A nice place to be. Staff was really attentive, friendly and helpful. Great staff all around. The menu has lots of interesting items. I would call it modern-french with a fusion twist. Presentation and food quality a really outstanding. Had the Oyster Fizz and Ceviche de Loup for starters. Both great choices. Nice fresh twist on the oysters. For the mains we had the Tartelette au Crabe and the Tartare de bœuf Classique (Charolais). The tartelette was quite good, but the pastry was a bit too sweet. The Tartare was amazing. I've had lots of Tartare in my life. I love it. And this one here is the very very best Tartare I've ever had! And that's saying something. The choice to use the nice and tender Charolais beef was brillant. It's just divine. The second time we had the Carpaccio de Saint-Jacques with truffles and the Corsican charcuterie plate. Both wonderful choices. Lots of truffles on the carpaccio. Tasty! And both the corsican cheese and the meat were fantastic. For the main we both had Tartare again. And it was as amazing as the first time around. A great restaurant. Nice location, awesome staff. And outstanding food! We will definitely be back another year to get some more. There are still lots of interesting items on the menu to try. Highly recommended!
Awesome service, incredible. Good value, just keep going back on a regular basis. Awesome quality of food Great location overlooking the sea! Daily menu specials always with surprises and something new
Very friendly staff. a wide variety of food choices, everything we had was very well made and presented. good value wine list