't Orakel - Roeselare

Visited februar 2020. I've been sitting here with my grandparents since the other restaurant we wanted to eat was completely reserved. had not been able to eat 100 vegans, as they can only make a vegan menu if they mentioned before. the owners are very passionate about Greece, and the cook only makes their mother authentic Greek recipes! the waitress her son was very friendly and he always spoke to my grandmother, as we were the only ones there were for one. as an appetizer, we had to fill their plate as many as we would like on the cold Mezze buffet, so it was easy to get vegan food. for the main course I got a filled aubergine that was very good, but vegetarian when they call before, they make it with vegan cheese. we didn't get dessert because we were full. would not really recommend as a vegan person, but if they do not and love Greek cuisine please go there and support them.

This place has a verry cozy atmosphere. the owners feel like a part of the family and eating is great! the vegan eating is delicious and the chef is a great improvisator when it comes to the last minute strange asking; note: be sure to call before so that they store on vegetable milk and such again.

This place has a verry cosy vibe. The owners make you feel like a part of the family and the food's great to! The vegan food's delicious and the chef is a great improvisor when it comes to last minute weird questions ; Note: be sure to call ahead so they can restock on plant-based milk and such.

Visited February 2020. Went here with my grandparents since the other restaurant we were planning to eat at was fully reserved. Didn’t have the chance to eat 100% vegan since they can only make a vegan menu if you mention beforehand. The owners are very passionate about Greece, and the cook only makes her mothers’ authentic Greek recipes! The waiter (her son) was very friendly and he kept talking with my grandmother (since we were the only ones there for a while) As a starter we got to fill your plate as many as we would like at the cold mezze buffet, so it was easy to only get vegan food. For the main course I got a filled eggplant, which was very good but vegetarian, if you call beforehand they make it with vegan cheese. We didn’t get dessert since we were quite full. Wouldn’t really recommend as a vegan person but if you aren’t and love Greek cuisine please go there and support them.

I visited this restaurant in February 2020 with my grandparents after finding out the other restaurant we wanted to go to was fully booked. The restaurant does not have a fully vegan menu, but they can accommodate vegan requests if mentioned in advance. The owners have a strong passion for Greece, and the cook prepares authentic Greek recipes passed down from their mothers. The waiter, who is the owner's son, was very friendly and engaged in conversation with my grandmother since we were the only customers at that time. For starters, we were able to help ourselves to the cold Mezze buffet, which made it easy to find vegan options. I enjoyed a delicious stuffed eggplant dish for the main course, but they can make it with vegan cheese if requested ahead of time. We were too full for dessert, but overall, I would not highly recommend this restaurant for vegans. However, if you enjoy Greek cuisine and want to support a family-owned business, give it a try.