Hut-bazaar - Rockdale

If you visit Agra, the Taj Mahal should be your main focus. As for Hut Bazaar, there is really only one dish worth trying: the kachi biryani, which could very well be the best of its kind in Sydney. Everything else on the menu is quite average.

One of the best Kacchi (goat) Biriyani spots in Sydney. The beef chaap is also excellent. The kids enjoy the plain polaw with chicken roast. It's halal, but parking can be a bit tricky on weekends.

My partner is from Bangladesh, so we visit this restaurant frequently. He absolutely loves the kaachi biriyani. The butter chicken is among the best I've ever tasted.

Delicious Bangladeshi food.but the front staff was talking in hindi instead of english

The meal itself was absolutely delicious, earning a solid 5 out of 5. I highly recommend trying the goat curry—it's rich and flavorful. The special boneless chicken was another standout dish, perfectly cooked and incredibly tender. For those who enjoy a bit of spice, the bark chaap is a must-try, and the kacchi biriyani is simply divine. Don't miss out on the tandoori chicken either; it's cooked to perfection and is bursting with flavor. The service was impeccable, also receiving a 5 out of 5. The staff was attentive, friendly, and knowledgeable about the menu, making the overall dining experience top-notch. The atmosphere of the restaurant is welcoming and inviting, which adds to the overall enjoyment of the meal. I would give it a full 5 out of 5 as well. In summary, if you're looking for a fantastic dining experience with exceptional food, service, and atmosphere, this restaurant is definitely worth a visit!