Flavors Of Asia - Rochester

Unfortunately, this is the third time in a series I ordered here to take out and it is either not very good in taste quality or something was wrong with my order. last night I ordered the Taro bubble tea from their vegan menu and the panang tofu curry cudos to them to leave the tofu dissatisfied as I had requested, but the main reason I order here is because of the blase tee but when I started drinking, I realized that it was absolutely no boba in it, just a phone I called to let her know that it was very sorry. after some unpleasant seconds, it does not offer any refund or new tee, so I have asked for a refund and it has been granted gratefully. I think the girl I spoke to on the phone was also behind the theke when I got in to pick up the order, and when I am right, I know she is not a new hirer. the time before that, which would have been in the april mai 2020, I ordered fresh vegetable spring rolls and pho and the veggies in the spring rolls were slim and visible bad and should not be served. in the third instanz nov dec 2019 I had ordered the mixed vegetables with tofu soup and a hot and acidic suppe that they could say that they could make vegan and both had broth that was watery and not tasteful at all and there was hardly veggies or tofu in both suppe. I ordered here last night because I wanted to give them another chance after the fresh Veggie Roll incident. I know that many companies are overwhelmed and fighting and have been for the last year, and I thought that maybe they really thought that the nice looked in order, while quickly trying to do orders and or tried to avoid dropping because this was right when covid started to rise, but unfortunately I must say that I don't order from here again.

So nice to have a separate vegan menu. as mentioned in a previous review, they are with items on the regular menu vegan as desired. we usually get the fresh avocado spring rolls the vegetable pho. the pho is a huge filling! have already tempted a few times, they never tasted like fish sauce, which has happened so often in the course of the years, we had the avoidance of Asian restaurants all together until this! the staff was only kindly helpful to us so far. that's our way to take a place.

They have a full vegan menu and were very happy to answer my questions! Very friendly staff and totally on board with vegan customers. I had vegetable steamed dumplings and sesame tofu. All was delish! I would give it 5 stars, but that’s not an option on HappyCow for restaurants that aren’t fully vegan.

This place should not be on Happy Cow. They are completely hostile to vegans. Though they have a vegan menu almost nothing on it is actually vegan. The tofu is fried in the same oil as chicken, making it not vegan. I mentioned this to the waitress, she dismissed our concern because she used to be a vegan and is now so over that, she had no patience for those of us still consumed by it apparently. So we ordered a fresh spring roll, which was actually good and tasted vegan. Nice Hoisin sauce.. But then we ordered a Tom Yum lemongrass soup. It tasted like fish sauce even though the waitress checked with the kitchen and they denied putting fish sauce in it. We also ordered two Chinese main dishes, tofu steamed because the fried was not vegan and vegetables, one with garlic sauce one with Szechuan sauce. Both of them tasted so much like meat. We asked the waitress about it, she talked to the kitchen and they denied cooking it with meat fat. Perhaps the wok was so coated with so much meat fat that they didn't even realize how much taste the cookware imparted. It was so disgusting. Inedible. The waitress wanted to assure us that eating tofu fried in a vat with chicken doesn't normally cause stomach problems for vegans. We mentioned that we are vegan for ethical reasons so no amount of chicken fat is ok with us. And the way she was denying that anything had any meat taste in it was a sort of gaslighting. At least they comped our uneaten meal. They could have charged us for the tea and the fresh spring rolls that were fine, but they didn't ask us to pay for those, so I do appreciate that.

I hadn’t been here in so many years, but I am glad that I did. This is an “Asian Fusion” Restaurant that has several different cuisines. I usually worry about “fusion” places because that may mean that they don’t do anything particularly well, it we were pleasantly surprised. Surprised and delighted that they have a special separate Vegan menu, too. You are not restricted to the Vegan menu, though because they can do any dish as vegan. They clearly understand vegan cooking. We started with fresh spring rolls with peanut dipping sauce. The spring rolls were large and tasty. I had a Vegetable Pho that was so large I had to take half of it home. It was so tasty and came with a plate of sprouts and fresh herbs and other items to add to the broth as well as some flavorful umami sauce. The soup bowl itself had plenty of vegetables and rice noodles. We also had the Pad Thai which was a little oily for our tastes but very tasty and again, a large portion. The restaurant is really inexpensive and conveniently located across fro Swillburger and down the street from the Cinema Theater which is owned now by vegans. They have only vegan snacks at the snack bar! We will be back!