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Przekaż informację zwrotnąHere twice on our trip and for the second time asked if they could make the pad Thai vegan and they were super accommodating and added 'vegan pad Thai' as an option to their digital orders! Certainly recommended this place! Beautiful sea view on the back of the restaurant!
We had a delicious dinner. Crispy fried tofu, veggie pad Thai and two different curries. Everyone was satisfied. Best meal of our trip!
They are very clear and knowledgeable about which items can be made vegan. We had the Tao Hu Thot (crispy fried tofu), the Pad Makhua (battered fried eggplant) and green curry. It was all very flavorful and delicious. I also tried the basil thai cocktail and it was incredible.
Great place for vegan choices, really delicious yellow curry pad thai. Staff were really accommodating and welcoming. A little expensive but definitely worth it.
Edit- originally we thought the curries were vegan, but they have fish sauce. There is ONE veggie dish that comes vegan naturally and honestly it’s very good. Says “bean sauce” which seemed off putting but was delicious. We also ordered the spring rolls without shrimp. Pretty expensive but good Updated from previous review on 2021-08-16