Hotel-Restaurant Inselhof - Reichenau

I ate here with about 30 of my staff. everything was preordered and ordered. we asked what kind of fish was served and the waitress (perhaps the owner) said she was not sure if you had caught the fish that morning in the sea. what talk. over fresh. she also beat several local beer to try. they brought every beer with two glasses so that my friend and I could try several beers without getting too sharp. the restaurant is the perfect size for approx. 30 or so guests in the section we had. I think there were also foreign tables.

Das Restaurant, vor allem der Garten direkt am See, bietet ein bestechendes Ambiente. Der Service allerdings ist mürrisch und zeigt sich wenig flexibel. Die servierten Speisen sind völlig überteuert und geradezu mickrig: Crevetten werden einfach ohne Deko auf ein Tellerchen gelegt und In der Meeresfrüchtesuppe finden sich gerade mal drei Klösschen und zwei kleine Müschelchen...

I had dinner here with about 30 of my co-workers. Everything was pre-arranged and ordered. We asked what kind of fish was served and the waitress(apparently the owner) said she wasn't sure her husband had caught the fish that morning in the lake. Wow talk about fresh. She also suggested several local beers to try. She brought each beer with two glasses so my friend and I could try multiple beers without getting too tipsy. The restaurant is the perfect size for about 30 or so guests in the section we had. I believe there were outside tables as well.

Hotel charmant , très propre , très confortable (attention pas d'ascenseur, mais escalier très praticable)restaurant offrant une très bonne prestation à un prix raisonnable dans une ambiance chaleureuse.

Bei unserem Besuch der Insel Reichenau sind wir hier im Restaurant Inselhof gelandet. Der Blick von der Gartenterrasse ist wunderschön. Wir hatten beide den Salat mit Bodensee-Fischfilets. Uns hat es gut geschmeckt. Das Personal ist freundlich und zuvorkommend.