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Przekaż informację zwrotnąThis is the best vegan pizza I've had for years. We got the vegetable pizza and added the “Roastbeef”. Amazing crust and great tasting of Mock meat and vegetables. The owner was also super nice. We were $5 short (they don't accept cards), so he said to come back tomorrow and bring him the extra money.
We ordered the vegan Philly Cheeze Pizza, which is one of the only fully vegan pizzas on the menu. The others are vegetarian and may be made vegan when asked. The pizza was pretty good, made with a vegan coconut-based cheese, which I never tried. I just wish there was a little more tomato/Marinara sauce and some more herbs/spikes for taste. We added some salt and pepper and it was much better. The curly fries were crispy and delicious.
Nice Pizza, good options Updated from previous review on 2022-08-09
The vegan pizza here is on point! So good! We got the “roast beef” and mushroom pizza with red and green peppers. The “roast beef” appears to be shredded shiitake mushrooms that are well seasoned. I’m not sure of the brand of vegan cheese that they use, but it was melty and plenty was added to the pizza. My wife and I ordered the familia size and it was plenty big enough for dinner enough for lunch the next day. Highly recommend!
Wow wow wow wow- this place blew us away! We couldn’t confirm on their website if they had vegan options, but there was a whole vegan menu when we arrived. Plus the whole place is 100% vegetarian, so there’s no real meat on anything. We order two gigante pizzas- entirely too much food as always- but was plenty for leftovers to feed us the next day. Going back to this being the best vegan pizza ever- the crust was super crispy and fluffy- none of that thin crust ****. The cheese was out of this world- not like terrible daiya, had more of a follow your heart vibe but was better (not sure what the actual brand was). The roast beef was super tender and had great flavor. Plus they have a vegan meatball sub- definitely want to try that if we go back. 10/10 would recommend eating here. #Veganuary