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Przekaż informację zwrotnąAchiote Ecuador-Cuisine is an Ecuadorian restaurant located a few blocks away from the popular Seal Square. The dishes here maintain a traditional Ecuadorian touch with a hint of gourmet flair. What sets this restaurant apart is their unique menu offerings, such as Ecuadorian pasta with vegetables or bolognese. The concept of the restaurant revolves around combining indigenous ingredients to create distinct flavors and textures for the visitor's palate, including the spiciness of aji, yuca, a variety of soups, and meats like dried chivo. While the beer selection is limited to Club Pilsen, Black National, and Heineken, we believe that expanding the options would enhance the overall dining experience.
Achiote Ecuador-Cuisine is an Ecuadorian restaurant located just a few blocks from the popular Plaza Foch. The dishes at this restaurant maintain a traditional Ecuadorian touch with a subtle gourmet flair. It is worth noting that their menu includes Ecuadorian dishes such as pasta with vegetables or bolognese, which, in our opinion, detract from the overall concept they are trying to convey. They incorporate indigenous ingredients into their dishes to create unique flavors and textures for diners, such as the spiciness of aji, yuca, various soups, and meats like chivo dry. The beer selection is limited to Club pilsen, national black, Heineken, and imported options. We believe that adding some Ecuadorian craft beers to the menu would greatly enhance the overall dining experience.