Torch Bistro - Punta Gorda

What a pleasant surprise! Tried The Torch for the first time tonight and left feeling like we struck gold! First we had a tasty salad with mixed greens ,strawberries, and mandarin oranges with a special house dressing. Everything was fresh and crisp. I ordered the prime rib with Yukon potatoes and a side of cooked zucchini. The meat was cooked just perfect with pink center, the zucchini was not overcooked and the potatoes were cooked properly. The presentation was very professional. Prices were perfect for the entree. The staff was attentive. We will return!

Heidi was our waitress and was AWESOME, food was excellent and there was a Happy Hour! We brought food home..We will go there again!

Love torch bistro, great good, service above and beyond, Shane is wonderful knows his food, can't go wrong dining here. Definitely a go to dining experience.

Prime Rib ordered and served medium rare, as requested, with a marvelous horseradish sauce!

The food was outstanding, if a bit rich. Entrees are in the $28-$45 range. The Patricia Dean trio was excellent. The noise level was low so the jazz ensemble was easy to hear. The only complaint we had was cold coffee.