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Przekaż informację zwrotnąIf I could give them 6 stars, I would. Lovely in every way. Everyone is genuinely interested in your experience being positive. Meanwhile, the tasteful jazz soundtrack was a gift that kept on giving. The red snapper was perfectly cooked. The shrimp zarandeado was delicious and tender. Paola is a truly talented pastry chef, with the understated and not overly sweet German chocolate cake a nice surprise. As a non cake lover and a rare orderer of dessert, this was a welcome surprise. She is legit! And the Mexican coffee was on fire...a literal light show at our table and super tasty, wow! And when our taxi failed to come, they gave us a ride into town! Lovely people! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Whole Red Snapper, German Chocolate Cake W Cocinate Recano
Very bad attitude and attention Service: Dine in Food: 1 Service: 1 Atmosphere: 5
Went with a party of 6 adults and 2 children for dinner at sunset. Great location with beautiful views of the water and sunset. Service was excellent and the manager was very accommodating with our group. The salads, appetizers, drinks and wine were outstanding. Our meals included 3 different salads to share, Shrimp appetizer, Grilled Salmon dishes, Grilled Tuna Dishes and Grilled Mahi dishes. We also shared 3 desserts and before dinner drinks and 2 bottles of Malbec wine and coffees. Overall, a great experience that we highly recommend. We will return in the future.
Started out good but once the owner(assume) left everything went downhill. Over priced for what you get. Service: Dine in Meal type: Dinner Price per person: MX$400–500 Food: 2 Service: 1 Atmosphere: 3
Fantastic food. So fresh. They were willing to go off-menu for us. Beautiful location. Speakeasy type vibe to get to the place. We will be back.